Pitwa
Hibiscus cannabinus
Also known as: Tengamora, Mestapat, Roselle Leaves, Ambadi, Pundi, Sla jajew jyrngam
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Red gogu leaves
Pitwa
Green amaranth leaves
Chaulai
Red and green mix amaranth leaves
Chaulai
Drumstick leaves
Saijan patta
Tender pumpkin leaves
Kumhra sag
Mustard leaves
Sarson ka sag
Agathi leaves
Agasthi
Green colocasia leaves
Arvi ka sag
