
शराबी पेय, बीयर, सामान्य
A regular beer is a fermented alcoholic beverage made from malted cereal grains, typically barley, flavored with hops. It is commonly consumed as a refreshing drink and has low protein and fat content.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100ml edible portion.
Beer is one of the most widely consumed alcoholic beverages globally and is made by brewing and fermenting cereal grains, mainly barley. Regular beer contains mainly water, low levels of alcohol (typically around 4-5% by volume), and small amounts of carbohydrates, mostly from residual sugars and dextrins. It has negligible fat and protein content.
Due to its alcohol content, it should be consumed responsibly. This data reflects typical values for regular, non-flavored beers commonly available in India and worldwide.
9,000+ Indian foods with real-time nutrient tracking, AI generation, and WhatsApp sharing.
Start FreeFree plan · No credit card
Values per 100ml edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region.
Beer alcoholic beverages
Wine alcoholic beverage
Malt beer alcoholic beverage
Distilled alcoholic beverage
Carbonated beverages
Wine alcoholic beverages
Wine beverages
Creme de menthe alcoholic beverage